With "easy" in the name, this vegan caramel sauce is simple to make. Add it to your ice cream sundaes, lattes, and desserts.

Spring days are just around the corner, which for me means pesto making a frequent appearance on my plate. Pesto is a staple dish of mine...

Every time I think of coleslaw I think of summer. It's the perfect pair to barbecue food when you want something fresh and crunchy. I've...

Looking for an oil and fat-free alternative to regular mayonnaise? We got you! This "Beannaise" is exactly what it sounds like – mayo...

Yep. You heard that right. PUMPKIN mac and cheese. Because...fall. And because it makes for a beautiful, silky, vibrant, delicious vegan...

Not all countries have the same fall traditions as America – pumpkin desserts being one of them. Canned pumpkin isn’t available in a lot...

Plant-based ricotta?! Who would have thought. This ricotta (in my experience) has been completely undetectable to my non-veggie friends....